New Menu Preserved Pears :: Best Dishes
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| Preserved Pears |
Preserved Pears! How to can pears in a light simple syrup with star anise, cardamom, and cinnamon. Canning pears is the solution to a generous harvest.
Ingredients :
- 5-6 pounds Bartlett pears
- 2 cups sugar
- 2 quarts water
- 2 star anise
- 4 cardamom pods
- 1 stick cinnamon
Instructions :
| Prep : 25M | Cook : 34M | Ready in : 45M |
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Notes :
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