Original Menu Poached Egg and Bacon Salad - Salad Lyonnaise :: Best Family Recipes

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Poached Egg and Bacon Salad - Salad Lyonnaise

Traditional French salad Lyonnaise with frisee lettuce, bacon, croutons, a poached egg, and a Dijon vinaigrette.

Ingredients :

• 2 strips bacon
• 1 slice French or Italian bread
• 1 teaspoon butter
• 1 poached egg
• A handful of fresh frisée lettuce, torn into bite sized pieces
• 1 teaspoon chopped shallots
• 1 tablespoon extra virgin olive oil
• 1 tablespoon wine vinegar
• 1/2 teaspoon Dijon mustard
• Salt and pepper to taste

Instructions :

Prep : 5M	Cook : M	Ready in : 20M

Notes :

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