Simple but tasty menu Pork Chops with Braised Cabbage :: Tasty Recipes
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| Pork Chops with Braised Cabbage |
Seared cabbage and onions that are then braised with caraway, celery seed, mustard and a little stock or water.
Ingredients :
- 2 teaspoons bacon fat, butter or extra virgin olive oil
- 1 large onion, sliced 1/4-inch, about 2 cups
- 1/2 head of cabbage, sliced 1/4-inch wide slices
- Salt
- 1/4 teaspoon celery seed
- 1 teaspoon caraway seed
- 1/2 cup stock (chicken, beef, or vegetable) or water
- 1 tablespoon mustard, preferably Dijon
- 1 tablespoon malt or cider vinegar
- Freshly ground black pepper
- 1 tablespoon bacon fat or extra virgin olive oil
- 4 pork chops
Instructions :
| Prep : 10M | Cook : 46M | Ready in : 35M |
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Notes :
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